Southern California blog confirms that Spitz is king of the döner kebab.
A relatively new blog about food and travel in Southern California is the latest in a string of publications to confirm what many of have known for years—that Spitz, the restaurant on 2506 Colorado Blvd. started by two Oxy grads, really is king of the döner kebab.
Titled "Is It Any Good?" the blog offers this florid description of the "street cart döner," a lamb-based wrap: "It was, really, really good. It hit my mouth like a ray of spicy sunshine."
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