Wednesday, November 25, 2015

Happy Thanksgiving Ontario! Over the years, local restaurants from Chino to Mt. Baldy have offered special Thanksgiving menus to those who prefer to let someone else do the cooking. Back in 1894, the Southern Pacific Hotel offered a grand Thanksgiving feast with all the fixings, with a main course of fried oysters, roast beef, duck, chicken, and turkey, and topped it off with compote, ice cream, and fresh fruit. Here is a nostalgic look at other offerings from our local restaurants throughout the years.


No comments:

Post a Comment